Courses

Happy Healthy Gut

Happy Healthy Gut

Demo 45.00 €
The old saying of ‘a gut feeling’ actually means quite a lot - learn how easy it is to ferment your own food at home.
Tuesday, 23. October 2018 - 18:30 till 21:00
Proper Pies

Proper Pies

Cooking 85.00 €
Learn to make proper pies full of flavour and completely irresistible!!!
Saturday, 27. October 2018 - 10:00 till 17:00
Weekend Package: Proper Pies & Pickle and Preserve

Weekend Package: Proper Pies & Pickle and Preserve

Event 130.00 €
Make a weekend of it in Dingle with the Perfect Pairing of Proper Pies and Pickle and Preserve
Saturday, 27. October 2018 - 10:00 till Sunday, 28. October 2018 - 16:00
Pickle and Preserve

Pickle and Preserve

Cooking 65.00 €
Learn how to use up excess fruit and vegetables at this time of year
Sunday, 28. October 2018 - 10:00 till 16:00
Two Day Butchery Course

Two Day Butchery Course

Enjoy a unique two day Butchery and Curing course
Saturday, 03. November 2018 - 09:30 till Sunday, 04. November 2018 - 16:00
Friday Night Supper Club - Chinese

Friday Night Supper Club - Chinese

Cooking 70.00 €
Colour, smell and taste are the three traditional aspects used to describe Chinese food and we will discover and enjoy this during this supper club.
Friday, 09. November 2018 - 18:30 till 23:30
Winter Veg Cooking

Winter Veg Cooking

Demo 45.00 €
Learn how to use vegetables to make warming winter dishes that are easy to recreate at home
Tuesday, 13. November 2018 - 18:30 till 21:00
Cooking for Friends

Cooking for Friends

Cooking 85.00 €
Let us take the stress out of cooking for friends and teach you how to put together a simple but amazing dinner party!
Saturday, 17. November 2018 - 09:30 till 17:00
Sourdough

Sourdough

Baking 85.00 €
Sourdough Sunday – join us on Sunday only for our Sourdough Bread Masterclass
Sunday, 18. November 2018 - 09:30 till 17:00
Friday Night Supper Club - French

Friday Night Supper Club - French

Cooking 70.00 €
The French really know how to cook and this supper club will teach you some of the classics as well as some modern takes on the classics!
Friday, 23. November 2018 - 18:30 till 23:30
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